Add comma separated list of ingredients to exclude from recipe. Directions. The secret to these crispy roasted fingerling potatoes? Instead, I put them straight in the oven at 400 degrees F for 20 minutes. I loved this recipe. Roast the potatoes using a cast-iron skillet because it retains high heat and spread heat evenly. Thank you so much for your eagerness to view my recipe. If you would rather not hear my super helpful tips and tricks, FAQ, and my overall awesomeness and get straight to this delicious fingerling potatoes – you can very easily scroll all the way to the bottom of this post for the full printable FREE recipe! In a medium mixing bowl, toss with duck fat, salt and pepper. Spectacular Fingerling Potatoes Recipe photo by Taste of Home. Fingerling Potatoes with Fresh Parsley and Chives. We cut down the salt a bit for personal preference. This was so simple and my family loved them. They came out perfect! A flavorful sour cream and mayonnaise dressing completes the salad perfectly. THE BEST FINGERLING POTATOES – EASY RECIPE. My children absolutely love these tender "mini" potatoes. See more ideas about roasted fingerling potatoes, fingerling potatoes, potatoe salad recipe. October 2, 2020 October 2, 2020 by plantbasedrelationship. baking pan. Drain. Reduce heat; cover and cook 10 minutes. Fingerling potatoes can be found at the farmers market and specialty grocery stores, though Yukon Gold would work, too. —Teri Rasey, Cadillac, Michigan Will definitely make this one again. Even though this recipe is called Crispy Onion Fingerling Potatoes, it’s okay to use another potato variety. Do Not Sell My Personal Information – CA Residents, 1 tablespoon minced fresh rosemary or 1 teaspoon dried rosemary, crushed. Percent Daily Values are based on a 2,000 calorie diet. Home Holidays & Events Holidays Christmas. The lemon zest was a wonderful addition. After roasting in the oven, they turn into crispy, tender, buttery and garlicky potato wedges. Preheat your oven to 425 F degrees. Add half of the potatoes, cut side down, and fry until golden brown, 4 to 6 minutes. baking pan. This is my second time making. Posted: (6 days ago) Heat oil in a 10-inch cast-iron skillet over medium heat. Substitutions for Crispy Onion Fingerling Potato Recipe. It needs at least a teaspoon of salt and the use of fresh rosemary. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Reduce heat; cover and cook 10 minutes. Combine the remaining ingredients; drizzle over potatoes and toss to coat. Drain. Cut the potatoes in half lengthwise and transfer them to the baking sheet. Bake, uncovered, 8-10 minutes or until tender, stirring once. Add the olive oil, grill seasoning, paprika and pepper, to taste, to the potatoes and toss to coat. I love Parmesan cheese and garlic. Awesome! Ingredients 3 to 4 cups small assorted fingerling potatoes If any of the potatoes are much larger than the others, cut them in half. This was wonderful and a great side for steak. How to make grilled fingerling potatoes: Preheat grill to 400 degrees F. Wash your fingerling potatoes and pat them dry. We use seasonings like adobo, Sazon, fresh parsley and minced chives when we grill potatoes. Flip potatoes and continue frying until skin is crisp and brown, about 4 minutes more. I added a little garlic powder and granulated onion. Your daily values may be higher or lower depending on your calorie needs. 1 pound fingerling potatoes, halved lengthwise, Back to Roasted Garlic-Parmesan Fingerling Potatoes. Rosemary Potatoes with Caramelized Onions. Since it was just for me I did only a half pound of the fingerlings but made the full amount of the dressing. The Parmesan cheese and garlic brown up in the oven for crunchy bits of flavor. Place potatoes, cut side … Toss potatoes, garlic, Parmesan cheese, lemon zest, salt, and black pepper together in a bowl. Fingerling potatoes are superb for making potato salad because they stay firm when you boil them and they have a lovely flavor. Prep the following, adding them to the bowl of melted butter: Cut 1 1/2 pounds fingerling potatoes in half lengthwise. Transfer to a greased 15x10x1-in. Preheat oven to 425°. Fingerling potatoes have thin skins that are easy to eat. … Do not use dry which I did. Toss the potatoes with the butter, garlic, Italian seasoning, salt, and pepper. I used red potatoes, quartered and I thought it still turned out great this way. You saved Roasted Garlic-Parmesan Fingerling Potatoes to your. A nice change to normal breakfast potatoes and this is a great side to steak! Information is not currently available for this nutrient. Add the olive oil to a large skillet, then spread the potatoes evenly in a large cast iron skillet. Aug 4, 2019 - Explore Theresa Schmoeger's board "Roasted fingerling potatoes" on Pinterest. Toss the potatoes with 2 tablespoons olive oil, 1/2 teaspoon salt, 1/2 teaspoon black pepper, 1/2 teaspoon garlic powder and 1/2 teaspoon smoked paprika. Place potatoes in a large saucepan and cover with water. Remove from oven and top with parsley. 187 calories; protein 3.5g; carbohydrates 20.7g; fat 10.5g; cholesterol 9.8mg; sodium 357.7mg. Potatoes cook faster when cutting in half, and have more surface area for a crunchy texture. I used three cloves of garlic instead of two and skipped the butter. in a large pot of salted water and bring to a boil over high heat. Move skillet to the preheated oven. © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition After finishing cooking take out and Immediately shock potatoes ice water, then drain and dry pot completely. You won’t be able to put your fork down once you try one bite of these Roasted Fingerling Potatoes with Garlic and Herbs. A simple side dish that packs a ton of flavor. Made as directed ..it had very little flavor. The possibilities are endless! fingerling potatoes, fresh mint, extra-virgin olive oil, sour cream and 11 more Dill Fingerling Potatoes Food Network UK ground black pepper, unsalted butter, salt, fingerling potatoes and 1 more My whole family loved them. I used the Parm.-Romano-Asiago shredded cheese blend. I followed the recipe exactly. Bring to a boil. Very easy to put together yet has complex flavor. Getting the baking sheet nice and hot before you spread the potatoes … Place on a rimmed baking sheet Red onion gives the mixture a pop of color, while cucumber adds refreshing flavor. They pair well with almost anything, from grilled steak to chicken marsala. Preheat the oven to 425 degrees F (220 degrees C). These are so good. Roast in the preheated oven for 15 to 20 minutes or until soft, tossing potatoes halfway through. Combine the remaining ingredients; drizzle over potatoes and toss to coat. Add potatoes; cook and toss until evenly coated with butter, about 2 minutes. Allrecipes is part of the Meredith Food Group. Scrub potatoes and rinse under cold running water, then drain well. Drizzle with olive oil and toss again until evenly combined. She simmered the knobby, thin-skinned potatoes until tender and then served them as an appetizer with a homemade aioli. Sliced into rounds, sautéed, then seasoned and tossed in dressing while still warm would make a wonderful addition to a basic green salad. Amid all of the soup and thanksgiving recipes I’ve been sharing, I had to slip a tasty tater recipe in (other than mashed potatoes … Make a foil pack with your potatoes by placing them onto a large piece of foil and then adding another large piece of … Preheat oven to 425°. Roasted Garlic-Parmesan Fingerling Potatoes, Congrats! Bake for 20 to 25 minutes, or until crispy. Nutrient information is not available for all ingredients. Fingerling potatoes have a creamy texture, making them an excellent choice for salads. I skipped the lemon and put a tiny bit of lemon pepper instead. See more ideas about Cooking recipes, Recipes, Food. Add comma separated list of ingredients to include in recipe. Everyone loves roasted potatoes, and fingerling potatoes have a natural hint of sweetness that makes them a nice alternative to other potatoes. Preheat Think about creative ways to use fingerling potatoes. We have even smoked the potatoes in our portable smoker before grilling. Bring to a boil. Taste of Home is America's #1 cooking magazine. Nov 24, 2019 - Explore Lauren Davis's board "Roasted fingerling potatoes" on Pinterest. … Mince 3 cloves garlic. I added 1 Tbsp more cheese and minced 1 more clove of garlic the flavors came through even more. Drizzle with olive oil, and … Get the Recipe > Roasted Fingerling Potatoes with Mixed Herbs F ingerling potatoes are often confused with new potatoes due to their small size and thin, tender skin. Will certainly make again. Heat a cast-iron skillet over medium-high heat. Outdoor Grill: Which Is Better? I skipped the stove-top cooking. i did use more garlic - this recipe is delicious! Toss to combine, making sure the potatoes are evenly coated. Indoor vs. Add potatoes, rosemary, sage, thyme, and garlic to a medium bowl. Slice potatoes lengthwise. Place potatoes in a large bowl, then drizzle with olive oil, garlic powder and salt and pepper. For Fingerling Potatoes Bring a large pot of salted water to boil, Then add fingerling potatoes and cook until just tender. I think we can speak for almost everyone when we say roasted potatoes are one of the best sides to any dish. Bake, uncovered, 8-10 minutes or until tender, stirring once. Was excellent! Roasted Fingerling Potatoes With Garlic and Parmesan Recipe Place potatoes in a large saucepan and cover with water. A fool-proof recipe for fingerling potatoes based on Chef Elle Simone's technique. Use fresh herbs like thyme and rosemary to infuse delicate aromas into the potatoes while cooking. These are the best fingerling potatoes and the recipe is super simple and so versatile! Preheat the oven to 400°F and line a rimmed baking sheet with nonstick aluminum foil. Will try again with these additions. The first time I was introduced to fingerling potatoes was while watching Ina Garten’s Food Network show. Add 2 tablespoons olive oil, 1 teaspoon kosher salt, and 1/2 teaspoon black pepper. Made exactly as written. Potatoes were flavorful, crispy on the outside, creamy on the inside. Info. I like a lot of it so this worked perfect and I really enjoyed the leftovers as a breakfast side. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Boil for 5-7 minutes, then drain in a colander. Roast in the preheated oven for 15 to 20 minutes or until soft, tossing potatoes halfway through. This is a new favorite for dinner with friends! Transfer to a greased 15x10x1-in. Amount is based on available nutrient data. Slice fingerling potatoes in half lengthwise and toss in a medium bowl with 3 tablespoons (more or less depending on your preference) of garlic confit, smashing cloves of garlic into a paste to lightly coat potatoes as you are tossing them. Take me to the recipe for fingerling potatoes already! this link is to an external site that may or may not meet accessibility guidelines. Add in seasonings like salt, pepper, garlic, onion powder, paprika, or cumin for flavor. They're just the right crispiness on the outside and tender on the inside. I always use extra garlic and Parmesan just because I like it. Add 2 teaspoons salt and 1 teaspoon black pepper to the bowl and give it a final quick toss. Drizzle with oil and sprinkle with … Pan-fried Fingerling Potatoes Recipe - Modern Farmer. My first choice would be Yukon Golds, but you can also use Dutch Yellow or Baby Dutch Yellow, Russets and Baby Red or White potatoes.If you’re using larger potatoes… Cut the potatoes in half and, in the meantime, heat oil in a … No additions or changes. A Little About Fingerling Potatoes. However, fingerlings are fully mature potatoes with an earthy nuttiness. Add butter and heat until melted. Oven-roasted fingerling potatoes can be a special holiday side dish, but they're quick enough to enjoy on a weeknight too. Based on a weeknight too use fresh herbs like thyme and rosemary to infuse aromas. A nice alternative to other potatoes Parmesan just because i like a lot of it so this perfect... 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